Restaurant
TO SHARE
Lime potato chips
€5,50
Sweet fried potato with BBQ sauce
€6,00
Fried Primo Sale cheese “chupa-chups”
€4,00
with ’nduja and yogurt sauce (2pcs)
Allergens: 1, 3, 7
Mini arancini with artichokes
€6,00
guanciale and Jerusalem artichoke cream (4pcs)
Allergens: 1, 3, 7
Tapas di campagna
€6,00
Toasted olive bread and sundried tomato bread with ribeye, pepato cheese
and Giarratana onion (2pcs)
Allergeni: 1, 7
Bau Bau
€6,00
Steamed bao buns with crispy salmon, salted butter, sea lettuce and teriyaki (2pz)
Allergens: 1, 3, 4, 6, 7
Il Gambero “sulla” panella
€8,00
Shrimp on chickpea fritters with stracciatella and basil mayo (2pcs)
Allergeni: 4, 7
Burratina Ragusana
€ 9,50
Burrata with sea urchins and yellow datterino tomatoes sweet cream
Allergens: 2, 4, 7
tartare sandwich
€ 8,00
with Parmigiano Reggiano crisp, caper powder and wholegrain mustard (2pcs)
Allergens: 7, 10
Sicilian raw ham
€14,50
with fresh ricotta and fried basil
Allergens: 7
Mini cheeseburgers
€10,00
with veal fillet, trunzo cabbage, cosacavaddu cheese fondue, confit tomatoes and black truffle shavings (2pcs)
Allergens: 1, 7
“Oh Cavoli!”
€6,00
Cabbage gunkan with trunzo cabbage, yellow datterino base, soy sauce,
Sicilian almonds and multigrain bread crumbleand (2pcs)
Allergens: 1, 6, 8
Fried Mix
€12,00
Sweet potatoes fries, sesame and honey chickpea fritters, fried pizza, artichoke and pork cheek arancini
Allergens: 1, 7, 11
Fried pizza with smoked provola
€8,00
jerusalem artichoke chips, pumpkin cubes and toasted almonds (2 pcs)
Allergens: 1, 7, 8, 11
Fried pizza with Nebrodi raw ham
€10,00
fresh ricotta, fig jam and soy drops (2 pcs)
Allergens: 1, 6, 7, 11
Fried pizza with buffalo stracciatella
€8,00
confit datterino tomatoes, black pork sausage, trunzo cabbage and olive crumble (2 pcs)
Allergens: 1, 7, 11
First courses
Spaghetto quadrato
€ 17,50
squared spaghetti with cream of cacio cheese, lime and black truffle
Allergens: 1, 7
Maccheroncini al pistacchio
di Bronte*
€ 16,50
our homemade maccheroni with Bronte pistachio pesto, ragusan buffalo ricotta ice-cream and crispy cannoli wafer
Allergens: 1, 3, 7, 8
Non solo di domenica
€ 16,50
Crispy lasagnetta bites with black pork ragout and buffalo milk
Allergens: 1, 3, 7
Calamarata alla catanese
€ 16,90
calamarata pasta with anchovies, wild fennel, cherry tomatoes, toasted breadcrumbs, on a light parsley sauce
Allergens: 1, 4, 11, 12
Linguine alle Vongole
€ 18,20
inguine with clams, served on a courgettes cream, with sea asparagus, confit tomatoes, and breadcrumbs blackened with cuttlefish ink
Allergens: 1, 14.
Main Courses
Millefoglie di verdure
€ 12,90
mille-feuille of courgettes, aubergines, red chicory, and tomatoes with smoked provola cheese and orange blossom honey
Allergens: 7
Costine di agnello Waiss
€ 16,90
lamb ribs glazed with Waiss beer, served with wild apulian broccoli** and sweet potatoes chips
Allergens: 1
Cubo di Maialino
€ 18,90
Slowly cooked cube of Pork Meat, served with porcini mushrooms, honey and hazelnuts
Allergens: 1, 8
Tagliata di Ribeye gr 300-320
€ 22,50
Rib-eye steak with sweet potatoes cream and Jerusalem artichoke chips
Whole (gr. 500) € 37,50
Filetto di manzo
€ 23,90
grilled and oven-finished beef fillet, served with apulean broccoli** and black truffle shavings
(gr. 250-270)
Allergens: 7
Tomahawk*
€ 6,00/hg
with wild apulian broccoli** and chips, serves 2 people
(kg. 1,3-1,5)
Tataki di tonno*
€ 22,50
tuna* tataki, seared with a raw heart, in black crust,
sautéed apulian broccoli and teriyaki sauce
Allergens: 1, 4, 11
spada* vs. baccalà*
€ 18,90
swordfish* and cod chunks, sautéed with soy sauce and served on a cream of potatoes and baby plum tomatoes confit
Allergens: 1, 4, 6, 11
Polpo** scottato
€ 19,30
seared octopus** cooked at low temperature in seawater, served with ragusan buffalo burrata cheese, sided with potato pie, lightly spicy reduction sauce and amaretto crumbles
Allergens: 1, 4, 7
Fish & Chips
€ 14,00
low-temperature cooked salmon* rolls filled with datterino tomatoes, caciocavallo cheese, almonds, served on a light citrus sauce with ragusan buffalo stracciatella and wild broccoli*
Allergens: 1, 3, 4
Salads & Cold Dishes
Mediterraneo
€ 10,90
Ragusa Burrata, fresh tomatoes, grilled aubergines and courgettes, red chicory, basil and walnuts
Allergens: 7, 8.
Salmone* e avocado**
€ 12,90
raw salmon chunks with yogurt sauce, sunflower seeds, iceberg lettuce and guacamole dip
Allergens: 4, 7
Tocchetti di tonno*
€ 12,90
raw tuna chunks with fresh spinach, toasted almonds, mango and citrus marmelade
Allergens: 4, 8
insalata d'arancia
€ 11,90
salad of oranges and fennel, with red onion, Salina caper berries and olives
HOME DELIVERY AND TAKE AWAY SERVICE
All fish intended to be consumed raw or almost raw is subjected to rapid cooling in accordance with current EC Regulation No. 853.2004. *Some of the products marked according to market availability may be frozen or rapidly cooled and stored at low temperatures.
**Frozen product.
allergen table
1
Cereals containing gluten and derived products
(wheat, rye, barley, oats, spelt, kamut)
2
Crustaceans and crustacean-based products
3
Eggs and egg-based products
4
Fish and fish-based products
5
Peanuts and peanut-based products
6
Soybeans and soybean-based products
7
Milk and milk-based products
8
Nuts and nut products (almonds, hazelnuts, walnuts, cashews, pecans, Brazil nuts, pistachios, macadamia nuts)
9
Celery and celery-based products
10
Mustard and mustard-based products
11
Sesame seeds and sesame-based products
12
Sulfur dioxide and sulfites in concentrations exceeding 10 mg/kg or 10 mg/L expressed as SO2
13
Lupins and lupin-based products
14
Mollusks and products made from mollusks